- Description
- BREWING & TASTING NOTES
- NUTRITIONAL INFORMATION
- REVIEWS
A VISUAL DELIGHT
Our oolong of the 'thunderbolt' land is a mild semi-fermented tea, between a black and a green, produced only in small quantities for oolong lovers.
25 N Teabag | 2g Each | Net Wt- 50g
25 N Teabag | 2g Each | Net Wt- 50g
TOP NOTE
HEART NOTE
BASE NOTE
Mango & Frangipani
Floral
Honey
Accents of mango and frangipani flowers fuse together to create a subtle, satiny floral flavor. The clear liquor is like honey and almost like nectar from fresh flowers.
A VISUAL DELIGHT
OF PALE GREEN LEAVES INTERWOVEN WITH SILVER STREAKS
Developed by Makaibari in the early eighties as the first Green Darjeeling Tea, the Silver Green was only meant for personal consumption.
Pressure from fellow tasters, demand from those who sampled the variety, and a general inclination towards healthier beverages—all contributed to the addition of this fine variety of tea to our commercial portfolio.
Plucked on the steep Makaibari Hills from June to November, Silver Green is the most sought after green teas coming out of Darjeeling.
Pressure from fellow tasters, demand from those who sampled the variety, and a general inclination towards healthier beverages—all contributed to the addition of this fine variety of tea to our commercial portfolio.
Plucked on the steep Makaibari Hills from June to November, Silver Green is the most sought after green teas coming out of Darjeeling.
For reflections in the afternoon
Still treated as a handicraft more than a manufactured product, this unique tea has strong revitalising properties.
It is unfermented and laden with health benefits, protecting your cells against free radicals when consumed regularly.
It is unfermented and laden with health benefits, protecting your cells against free radicals when consumed regularly.