3 Festive Blends · Loose Leaf · With Kettle Infuser

Festive Trio Gift Set with Kettle Infuser

Three limited Makaibari festive blends — each named for a mood, each built on estate tea. Presented in a keepsake box with a silver kettle infuser that stays long after the tea is gone.

Festive Season Trio with Kettle Tea Infuser - Makaibari Tea8 photographs · click any frame to enlarge
Rs. 3,399.00 per box, tax included
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Buying more than one Applied at checkout
1 – 2 boxes Full price
3 – 9 boxes 5% off
10 – 24 boxes 8% off
25 boxes and above 12% off

Three moods. One estate. A gift that stays.

The Festive Trio editions are named for states of being — Awaken, Evoke, Revere — because a good cup changes the mood of a room, not just the taste in the mouth.

Each blend starts with Makaibari estate tea, which has been grown biodynamically on the same Kurseong hillside since 1859. The botanicals are chosen to work with the character of the base tea, not against it. And the kettle infuser is designed to sit on a kitchen shelf and be used every morning, long after the festive season has passed.

From the garden

Six ridges, three rivers, one estate. Everything in this box was grown, picked and packed inside that boundary.

What's inside

Every base tea in this collection is grown at Makaibari, the world's oldest tea factory estate in Kurseong, Darjeeling. Biodynamic farming, no pesticides, at 1,500–2,000 metres elevation.

The three festive editions layer natural botanicals over these estate teas — saffron, orange, rose, jasmine, mint — sourced and blended to complement, not to mask, what the tea already is.

Second Flush Black May – June · Rich, full-bodied base for Awaken blend
First Flush March – April · Delicate, floral base for Evoke blend
Spring Green March – April · Clean, light base for Revere blend

The kettle infuser holds one generous serving. Load it with 2g of loose leaf blend, steep in the cup, and lift it out by the chain. Rinse immediately — the botanicals and saffron can stain if left to dry.

1

Fill the kettle infuser

Place 2g of your chosen blend into the kettle infuser. Shake the pouch gently before measuring — the botanicals settle at the bottom and need to be distributed evenly with the leaf.

2

Set the water temperature

Awaken (black): 95°C. Evoke (First Flush): 85°C. Revere (green): 80°C. Lower temperatures protect the floral and green bases from going bitter.

3

Lower and steep

Set the infuser in the cup and pour water over it, or lower it into a filled cup. The kettle shape allows good circulation. Steep Black for 3–4 min, First Flush for 2–3 min, Green for 2–3 min.

4

Lift and rinse

Lift by the chain, hold over the cup a moment to drain, then rinse the infuser under cold water straight away. The saffron in Evoke will stain if left to dry. The kettle is made to be used daily.

Contents 3 loose leaf pouches + 1 silver kettle infuser
Estate Makaibari, Kurseong, Darjeeling
Certification Organic · Natural botanicals · No artificial flavours
Infuser material Stainless steel with chain and drip tray
Packaging Lidded keepsake gift box
Best before 18 months from packing date (printed on base)
SKU CBP-158
Bulk gifting

Sending this box to twenty-five people, or five hundred?

We pack from 25 boxes upward, add your logo to the sleeve, and ship to as many addresses as you need. Tell us what you’re planning and we’ll come back within a working day.

Start a bulk enquiryLogo printing adds about ten days to the lead time. Below 25 boxes, the discounts above apply automatically.

Questions

Anything else, write to info@makaibari.com and a person will answer.